Raise your hand if you would consider buying an adult Pop Tart.
I am at work daydreaming in between things that I should be doing and things I don’t want to do. Suddenly it dawned on me. Pop Tarts. Not the sugary frosted cardboard kind that we grew up with, but a new kind of Pop Tart. I am imagining a Lunch Tart, filled with a chunky beefy slurry inside. The outside can taste like a biscuit or real pot pie crust.
Pop them in the toaster and burn your lips on something worth while. You with me?
6 replies (most recent on top)
Like a hot pocket
With THC? Yes.
Pilly Cheese Steak Pandesal and coffee?
Now I’m hungry and have to go to Sea Food City
Strudels are better.
I'd eat a stromboli flavored one
I think those have already been invented by many different cultures, like the Jamaican beef or chicken patties.