So this week, there has been yet another huge bombshell that was well- hidden from the employee base for some time. I can’t believe that we’re having to learn this news third hand from people who aren’t even associated with The Farm. Was at the local station when a familiar individual relayed the following:
“Anyway, like I was sayin', shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. There's uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich. That- that's about it.”